Eps-Topik New Book Vocabulary-Chapter Wise
음식 주문
food order
음식
food / dish
비빔밥
Bibimbap (Korean mixed rice dish)
김밥
Gimbap (Korean seaweed rice roll)
우동
Udon (thick wheat noodles)
라면
ramyeon / instant noodles
김치찌개
kimchi jjigae ( Korean kimchi stew )
된장찌개
soybean paste stew
불고기
bulgogi (Korean marinated beef)
돈가스
pork cutlet
자장면
black bean noodles
탕수육
sweet and sour pork
피자
pizza
치킨
fried chicken
좋아하다
to like
싫어하다
to hate
맛있다
to be delicious
맛없다
to be tasteless
좀
a little / a bit
숫자와 분류사
numbers and counters
숫자
number
하나
one
둘
two
셋
three
넷
four
다섯
five
여섯
six
일곱
seven
여덟
eight
아홉
nine
열
ten
분류사
counter / classifier
개
piece / item
명
person / people (counter)
분
person / people (honorific)
마리
animal (counter)
권
counter for books
공기
공기
그릇
Bowl
접시
Plate
잔
Cup / Glass
병
Bottle
키오스크
Kiosk ( automated machine )
구성된
composed of / made up of
주식
Staple food
곁들여
Accompanied by
개수
Number (of items)
완료되면
When completed / Once completed
출력되다
To be printed (out)
나열하다
To list / To enumerate